Hotel and restaurant business traditions and history of

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Hotel and restaurant business traditions and history of development answers to tests
The first “Typ d`Ajan” restaurant appears in Paris ...
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in 1600
in 1563
in 1571
in 1553


Mentioning the first companies in India, the property is welcome ...
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in the ancient Greek tragedies of Euripides
in ancient manuscripts around the 4th century BC
in the 1st century AD
in ancient manuscripts around 1700 BC


The “a la carte” menu appears ...
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in the early 60s of the XVII century
in the second half of the XIX century
in 1571
in 1830

The format “bar” appeared in ...
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Of Russia
USA
Mexico
Of England


Modern Russian hotels are not able to develop ...
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lack of land for the construction of hotels in Russia
active development of international hotel chains
expensive labor in Russia
low level of tourism to Russia



B XVIv. at Pisci, food outlets for peasants and affectionate people were distributed, they were called ...
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tavernas
taverns
tavern
taverns



The difference between the format "bar" and the format "restaurant" in that ...
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they don’t sell food in the “bar” format, but they sell it in the “restaurant”
in the “bar” format, the calculation takes place at the counter, and in the “restaurant” at the table "
there is no parking in the bar format, but in the restaurant
there is less margin in the bar format, and more in the restaurant



Foreign chickens on Peci received ...
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on imported goods
by guilds
by category
by nationality


Choose from a logical chain of unsuitable
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Street food
"fast food"
"bar"
"Free flo"


The food supply, for the sale of alcoholic beverages and their non-durable consumption, which appeared in the USA,
this is ...
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tavern
tavern
bar
a pub

One of the hotels of St. Petersburg, a long-standing apostate located at the beginning of the 20th century, is called ...
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Grand Hotel Europe
"Boyarsky Dvor"
"European"
Astoria

The first coffee shop was opened ...
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in Paris
in Constantinople
in London
in florence


The declaration of ownership of the property has been approved ...
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the advent of the tradition of visiting
love to receive guests
desire to meet other nations
need for protection in unfamiliar areas


Pits are ...
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small villages located at a certain distance from each other on large roads
18th-century taverns on the outskirts of cities
lodging houses of Catherine’s time
inns and taverns located at a certain distance from each other on large roads


The first permanent courtyard in America has appeared ...
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in 1667
in 1607
in 1802
in 1700


Saying “Approve the client or lose it, is not given three times” is provided by ...
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C. Hilton
Boulanger
J. Escoffier
C. Ritz

For the first time in Russia, "gerberahs" appeared ...
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in Moscow
in Tver
in Ryazan
In Petersburg

With the back door, the technical servicing, which has become known as "maintenance by the way", introduced ...
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the Americans
Italians
the British
French people


The development of private hotels in Europe in the Middle Ages has had a tremendous impact ...
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benefits for hoteliers
pilgrimage popularity to holy places
the emergence of city councils
church secularization


The “free-flo” format from the “capital” format differs in that ...
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in the "free-flo" cyclic menu, and in the "dining room" constant
there are waiters in the “free-flo”, but not in the “canteen”
in the dining room pay at the ch